Food Processing Equipment Market Size & Share Analysis Report 2032
- Pallavi Garudkar
- Jan 5
- 2 min read

According to Fortune Business Insights the global food processing equipment market size was valued at USD 45.01 billion in 2019 and is projected to reach USD 79.70 billion in 2032, exhibiting a CAGR of 4.2% during the forecast period. The Food Processing Equipment Market comprises machinery and systems used to process, prepare, handle, and package food products across industries such as bakery, dairy, meat & poultry, beverages, and grains. These equipment solutions enhance operational efficiency, food safety, consistency, and large-scale production capabilities across commercial food processing facilities.
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Market Size & Growth Outlook
The global food processing equipment market is witnessing steady growth driven by increasing consumption of processed and convenience foods.
Expansion of food manufacturing facilities and modernization of existing plants support long-term demand.
The market is expected to grow at a moderate CAGR through 2032, supported by automation and technological advancements.
Market Drivers
Rising demand for processed and packaged foods due to urbanization and changing lifestyles
Stringent food safety and hygiene regulations across developed and emerging economies
Adoption of automation and smart manufacturing technologies to improve productivity
Expansion of food processing infrastructure in emerging markets
Market Segmentation Analysis
By Equipment Type
Pre-processing Equipment
Processing Equipment
Processing equipment holds a dominant share due to extensive use in cooking, mixing, forming, and packaging operations.
By Automation Type
Automatic
Semi-automatic
Automatic equipment is gaining higher adoption due to reduced labor dependency and improved efficiency.
By Application
Bakery & Confectionery
Meat & Poultry
Dairy Products
Beverages
Others
Bakery & confectionery applications account for a significant share, supported by strong demand for packaged bakery products.
Regional Insights
North America: High automation levels and strong demand for processed foods
Europe: Focus on hygiene standards, food quality, and energy-efficient equipment
Asia Pacific: Fastest-growing region due to industrialization and expanding food processing capacity
Latin America & Middle East & Africa: Gradual growth supported by investments in food manufacturing
Key Market Trends
Integration of IoT, AI, and smart sensors in food processing lines
Growing demand for energy-efficient and sustainable equipment
Shift toward modular and flexible machinery for product diversification
Increasing emphasis on traceability and quality control
Competitive Landscape
Major players in the food processing equipment market focus on innovation, automation, and global expansion strategies. Key companies include:
Buhler Ag (Uzwil, Switzerland)
JBT (Chicago, Illinois)
Marel (Gardabaer, Iceland)
Tetra Pak International S.A. (Pully, Switzerland)
The Middleby Corporation (Elgin, Illinois)
Hobart (Troy, Ohio)
Key Industry Development:
June 2019- Hobart introduced a new cost-effective and standard heavy-duty mixer, Centerline HMM20 for multiple kitchen applications such as blending and mixing of heavy dough
July 2018: BAADER invested in Norvelita’s (fish and surimi processing machine manufacturer) new salmon processing machine line, to expand its product portfolio
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